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About Us 2017-03-16T13:27:58+00:00

Our Story

Nourish was originally set up in August of 2014 by a group of friends who were determined to help Claire Stokes with her ongoing fight with breast cancer.  The Chefs United Ball was a tremendously successful event that was staged in October 2014 that demonstrated the power of compassion over adversity.  Sadly, with Claire’s passing in January 2015 the team needed time to gather their thoughts and to heal.

In 2016, Chefs Robbie and Russell, together with Julie from the JUMA agency, Dubai decided that Nourish would join hands with the Pink Brigade and continue with a fresh message that hopefully will inspire others as well as carry on supporting cancer awareness initiatives.

ROBBIE STOKES
ROBBIE STOKESChef
Chef Robbie currently heads up the Pink Brigade as well as IMG World Culinary teams, managing 47 restaurants which are due to open in August 2016.
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JULIE ADAMS
JULIE ADAMSCreative Shaolin
Julie is founder of JUMA, a specialist healthcare brand and design agency plus co-founder and Marketing Director at Anglo Arabian Healthcare, Dubai.
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RUSSELL IMPIAZZI
RUSSELL IMPIAZZIChef
Russell is the Culinary Director at Galeries Lafayette, Dubai and was recently listed by Caterer Magazine as the number 3 top Chef in Dubai.
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We Need You

To help us take Nourish and the Pink Brigade from strength to strength, we need your help.  We are actively looking for sponsors, associates, healthcare and lifestyle companies, contributors and like-minded souls, to really kick-start this movement.  Our ambitious events calendar provides a wealth of opportunity to get involved with us and really make a difference.

If you are a passionate foodie, holistic nutritionist, food blogger extraordinaire or wellness advocate with a voice that wants to be heard, we’d love to hear from you as we launch our Nourish blog.  Get in touch with us for more information and let’s get this show on the road!

Robbie, Russell & Julie

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